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Warm Feta Salad


  • Author: Rachel Wilcock
  • Total Time: 25 minutes
  • Yield: 1 1x

Description

Cumin spiced feta on top of your favourite salad, delicious as a light lunch or evening meal.


Ingredients

Scale

100g feta
Ground cumin
Olive oil spray
Jalapeño
Salad


Instructions

  1. Place feta in foil and sprinkle with ground cumin.
  2. Wrap as parcel and bake for 20 minutes at 190c
  3. Prepare the salad as you like it with a sprinkling of jalapeños, a spritz of olive oil and a squeeze of lime juice. Sprinkle with fresh coriander.

Notes

Don’t forget to add your calories for your salad.

  • Prep Time: 5
  • Cook Time: 20

Nutrition

  • Calories: 280