This is such a simple recipe and would be a great way to use up over-ripe bananas! Simple, tasty and feels like a real treat!
Depending on how big your blender is, you may need to make this for a few people to make sure you have the right quantity for it to blend.
Just use 1 banana per person, and 1 teaspoon of cocoa per person. If you have the calories, you could sprinkle with a few chopped nuts.
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Chocolate Banana Vegan Ice Cream
- Total Time: 5 minutes
- Yield: 1 1x
Description
Delicious low calorie and nutritious substitute for ice cream!
Ingredients
Scale
1 frozen banana
1 tsp cocoa powder
Instructions
- In a blender, blitz the frozen banana with the cocoa powder until smooth
- Eat!
- Prep Time: 5
Nutrition
- Calories: 110