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Pea and Ham Soup

  • Author: Rachel Wilcock
  • Total Time: 20 minutes
  • Yield: 2 1x

Description

Simple soup that will make a family favourite

Ingredients

Scale

Half a bag of frozen petit pois

2 x slices of thick ham or leftover gammon

2 x cubes of veg stock, 600ml of water

Instructions

  1. Pour the water into a pan
  2. Add all the ingredients
  3. Bring to the boil and simmer for 5 minutes
  4. Hand blend down to desired consistency
  5. Season to taste
  • Prep Time: 5
  • Cook Time: 15

Nutrition

  • Calories: 160

Find it online: https://mybestrong.com/2019/01/30/pea-and-ham-soup/